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Adai Upma

Adai Upma

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Adai Upma is a delicious and nutritious South Indian dish, typically made with a batter of rice and dal (lentils) that's spiced and cooked to form a thick, pancake-like consistency. The batter for Adai is usually prepared with rice, chana dal, toor dal, and spices. In the case of "Ada Upma," it's an innovative twist where the Adai batter is cooked like an upma with a tempering of mustard seeds, curry leaves, and other spices, often served with chutney.

Rs.120.00
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✨ Key Features:

- **Nutrient-Rich**: Made with a mix of lentils, providing a wholesome source of protein and fiber.

- **Spice Infused**: Infused with authentic South Indian spices for an aromatic and flavorful experience.

- **Easy to Prepare**: Just add water, cook, and enjoy! Perfect for those busy mornings.

- **Great for Any Meal**: Versatile enough to serve as breakfast, lunch, or an evening snack.

Indulge in the comforting taste of Adai Upma and elevate your meals with this delightful option!
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