Sugarcane Jaggery Powder (Nattu Sarkarai)

Nattu sarkarai, also known as jaggery, brown sugar, or country sugar, is a natural, unrefined sweetener made from sugarcane juice. It's a traditional ingredient in South Asian cooking. 

• Color: Brown and moist

• Flavor: Caramel-like

• Nutrients: Rich in calcium, iron, and potassium

• Uses: Can be used in coffee, tea, juices, and other beverages, as well as in many desserts

Benefits

• Considered a healthier alternative to refined sugar 

• Retains natural minerals and nutrients that are lost during the refining process of white sugar 

• Regular consumption may help to improve strength and immunity.